+ 18moreBest dinners with kidsCitrus, Karavalli, and more
We believe in using the finest quality ingredients with fresh and whole spices. Since inception in 1990, Karavalli has grown to be an institution when it comes to South west coast flavours. Located in Residency Road, Bengaluru. I finished every morsel of food!
Dinner. We eat out a lot, and we have little time or patience for dining-out experiences that just make us wish we'd stayed home.
Their food was mouth watering, I mean I don't think there's a single dish on their menu that isn't delicious. Mengaluru, … RAVA DOSAI (20 minute to wait) $10. Go to Innovo Kitchen instead, it is great!
Specialties: Karavalli cuisine encompasses foods of the southwest coast of India, as many as six different regions, highlighted by fresh herbs and whole spices to create traditional and innovative dishes alike. Weekend Brunch Buffet $14.95 12.00pm - 3.00 pm. FOLLOW US ; Login; Home; About Us; Menu. PLAIN DOSAI $8. Thank you very much Anthony and Benjamin. The garlic naan was hot and soft, although it was a little undone in the middle. Rice and lentil crepe filled with spiced potato. Stretching from Kasargod in Kerala to Kundapura in Karnataka, this region now consists of two districts, Mangalore and Udupi. Spring vegetables thinly sliced and spiced potato. I enjoy my Indian food a little on the hot side, so ordered 3 pepper hot. Your location on trip advisor is inaccurate and iMaps tried to send us to another city and you website is not working....wasted half an hour driving around the city. RAVA DOSAI (20 minute to wait) $10. Since inception in 1990, Karavalli has grown to be an institution when it comes to South west coast flavours. Food Varieties. Description: Karavalli an iconic restaurant located at Vivanta Bengaluru Residency Road. MASALA DOSAI $9.
I almost never give 5 stars. Top Reviews of Karavalli Regional Cuisine 4.0 stars - Based on 5 reviews . SPRING DOSAI $10. Add to cart. We released how good they are. The garden setting is an oasis in an otherwise noisy, hectic city. SPRING DOSAI $10. Choices of Salmon or Mahi MahiTandoor grilled with green herbs masala, nuts, coconut & spicesBasmati Rice, Onions, Mint served with Raita & PickleBasmati Rice, Onions, Mint served with Raita & PickleBasmati Rice, Onions, Mint served with Raita & PickleBasmati Rice, Onions, Mint served with Raita & PickleBasmati Rice, Onions, Mint served with Raita & PickleBasmati Rice, Onions, Mint served with Raita & PickleBasmati Rice, Onions, Mint served with Raita & PickleBoneless white meat chicken marinated with spices& yoghurtWith yoghurt, pepper, nuts, garlic, ginger, mint & spicesJumbo shrimp with yoghurt, ginger and spices cooked in TandoorBrocolli marinated with herbs, nuts, cream & spicesPaneer with herbs, nuts, cream, onion, pepper & spicesTandoori chicken with bell pepper, tomato cream sauceChicken Malai Kabab, almond, cashew and cream sauceChicken tikka, pureed mando, spices, ginger and creamIn a mild pureed spinach, cream, spices, tomato & gingerFresh coconut, green chilies, onion and peppercornsIn a mild pureed spinach, Cream, Spices , Tomato & GingerFresh Coconut, Green Chillies, Onion and Pepper CornsSpicy Lamb, Coconut, mustard, red chilli and curry leavesAnglo Indian Dish- Habanero Chilly sauce and spicesWith bone. Rice and lentil crepe . Modelled on a traditional Mangalorean bungalow, and surrounded by lush tamarind trees, the restaurant is inspired by the architecture of coastal South India.
Spicy Masala Dosa. Captain Anthony looked after me graciously and thoughtfully ordered me half serves. Modelled on a traditional Mangalorean bungalow, and surrounded by lush tamarind trees, the restaurant is inspired by the architecture of coastal South India. Choices of Salmon or Mahi MahiFish of the day cooked with curry leaves, mustard, tomato, coconut& spices. We ordered the fish, prawns and lobsters for starters followed by the chicken roast. Server took I order for drinks, and meals. Claim your listing for free to respond to reviews, update your profile and much more. Choices of Salmon or Mahi MahiCoconut milk, dry red chillies, curry leaf, mustardBatter fried cauliflower with garlic, onion, gingerMild pureed spinach, cream, spices, tomato, ginger with Paneer Mild pureed spinach, cream, spices, tomato, ginger with Vegetables Mild pureed spinach, cream, spices, tomato, ginger with Mushroom
(518) 785-7600 info@karavalli.com. Since inception in 1990, Karavalli has grown to be an institution when it comes to South west coast flavours.
Captain Anthony and Benjamin were the most perfect hosts taking care of our preferences and tastes beautifully. We returned to Karavalli after several years of not dining there. Crisp pastries filled with spiced ground lamb (3 Pcs)Shrimp, mustard and curry leaves, cream sauce served with PooriCrispy eggplant, onion, chickpea, yoghurt & tamarindSpiced potato patties, onion, chickepea, yoghurt & tamarindVegetable samosa, chickpea, tamarind, mint sauce & yoghurtCucumber, tomato, red onion, greens with tamarind & yogurt Clear lentil, tomato, garlic and pepper soup spicy Batter fried Chicekn, coy sauce, bell pepper & chilly sauceBatter fried cauliflower, soy sauce, bell pepper & chilly sauceBatter fried, soy sauce, bell papper & chilly sauceBatter fried paneer, soy sauce, bell pepper & chilly sauceRack of Lamb marinated with herbs & spices cooked in TandoorCooked in Tandoor with Green Herbs Masala, Nuts, Coconut & SpicesCooked in Tandoor with Black pepper, Spices & roasted coconut sauceMarinated fish wrapped in banana leaves with South Indian Spices.
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